Antipasto Tortelloni Kebabs

Author: Jacqui Bacci | May 18, 2018

Serves: a crowd

Family and friends coming round? Treat them to these delicious Antipasto Tortelloni Kebabs – also perfect take along to an afternoon BBQ! Think salami, bocconcini, olives… and cooked tortelloni.

 

Ingredients:

1 packet of Bacci’s Fresh Prosciutto Tortelloni
or
1 packet of Bacci’s Fresh Veal Tortellini

plus antipasti, like:
salami slices, folded into rosettes
bocconcini balls
different cheese cubes
olives
prosciutto slices
cocktail tomatoes
fresh basil leaves

 

Method:

Cook our tortelloni as per packet instructions, drain and let cool for about 15 minutes.

Prepare kebab sticks and add tortelloni with alternating antipasti ingredients.

 

Bacci’s Fresh Tip:

Bacci’s Fresh Tortellini are also great to use instead or have a play with differently coloured cocktail tomoatoes or cheese!